Robert Farrar Capon

Author

Robert Farrar Capon was an American Episcopal priest, theologian, and author celebrated for his unique perspectives on Christianity and culinary arts. Ordained in 1947, he served in various parishes on Long Island, New York, while developing his distinct theological voice. He gained widespread recognition for his books, which masterfully blend theology with everyday life, particularly cooking, as seen in his classic work "The Supper of the Lamb." Capon's writings challenged conventional religious thought, emphasizing grace, paradox, and the sheer goodness of creation with wit and profound insight.

Oct 26, 1925 - Sep 05, 2013 American 16 Quotes

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