“Food is the first sacrament. It is the sign and symbol of God's love for us. It is the means by which he nourishes us, sustains us, and gives us life.”

About Robert Farrar Capon

Author • American

Robert Farrar Capon was an American Episcopal priest, theologian, and author celebrated for his unique perspectives on Christianity and culinary arts. Ordained in 1947, he served in various parishes on Long Island, New...